Solo Travelers on Silversea Cruises

We’ve written before about the amazing explosion in the desire for solo travel.  A recent poll by revealed that 66% of women have vacationed without a partner.  It appears that people, especially women, are no longer willing to wait for a spouse or a companion whose schedule or interests match theirs.

This rising demographic doesn’t want to be penalized for traveling alone.  Cruise companies have, in the past, been especially guilty of the dreaded ‘single supplement’ that charges just as much for a solo traveler as for a couple.  That’s why we’re happy to report today about Silversea, the small ship cruise line.  Silversea caters to the independent, adventurous traveler by offering sailings to unique destinations with only a 10% cabin supplement.

Silversea offers concierge-level, personalized butler service in all their suites.

Silversea offers concierge-level, personalized butler service in all their suites.

The cabins themselves are all ocean-view suites.  Owned by an Italian family, Silversea features Italian bed linens and chocolates, and even Italian marble in the spacious bathrooms.  Their all-inclusive experience, with an extraordinary staff-to-guest ratio of nearly one-to-one, is more akin to a floating boutique hotel than the usual cruise ship: there are no lines, no waiting, no assigned dining times or tables, photographers or art auctions.

A welcoming champagne reception is hosted aboard every Silversea sailing, so that independent travelers can meet and mingle with other like-minded voyagers – and some departures even feature Gentlemen Hosts who are available as dance partners and dinner companions.

Select Silversea departures have only a 10% single supplement, with all the same, all-inclusive features

Select Silversea departures have only a 10% single supplement, with all the same, all-inclusive features

Silversea cruises also fit well with the independent traveler profile:  their ships are sized to be able to visit more remote, lesser-known ports and to bring guests closer to their destination.  Silversea guests are known for being physically fit, with a strong spirit of adventure and a bucket list of must-see and must-do experiences.

Silversea guests are highly experienced travelers, with a strong spirit for adventure.

Silversea guests are highly experienced travelers, with a strong spirit for adventure.

The departures featured on Silversea’s 10% supplement promotion reflect that explorer mindset. In 2015, solo travelers can choose between expeditions to Chile and Cape Horn, the Galapagos and Tahiti and New Zealand. In 2016, there are South Africa, Africa and Australian travel opportunities. Don’t like these destinations?  Silversea also has reduced single rates available on additional voyages.

Give us a call at Santa Barbara Travel today to see which departure bests fits your schedule – and your bucket list!

Santa Barbara’s Urban Wine Trail

Did you see Santa Barbara Travel’s newsletter last month?  In it, we mentioned that Culinary Travel is currently one of the hot travel trends, and highlighted several possible locations and vacations around the world where you can indulge your inner foodie (and inner wino).

It’s easy to forget, though – living here as we do – that Santa Barbara is also its own culinary destination.  We were reminded of this with a recent article from a trade publication, Travel Age West.  They were kind enough to highlight for us what we have long known about, but sometimes take for granted: the wonderful Urban Wine Trail located right in the heart of downtown Santa Barbara.  We’ve reproduced this article below.

Other cities might have a string of places to go wine-tasting, but really –  where else can you sip, and then be on the sand – all within five minutes?


Strolling Santa Barbara’s Urban Wine Trail
June 17, 2015

Downtown Santa Barbara offers more than 20 local wineries within walking distance

By: Melissa Karlin

Santa Barbara, Calif., is located between the Pacific Ocean and the Santa Ynez Mountains, creating a Mediterranean climate perfect for winemaking. The surrounding area is home to more than 175 wineries and 22,000 acres of vineyards, ready and waiting for visitors to live out their “Sideways” wine-tasting fantasies.

Luckily, visitors don’t have to drive deep into the surrounding hills and mountains in order to enjoy these wines; one can simply stroll along the Urban Wine Trail in the heart of downtown Santa Barbara. The trail consists of seven production facilities and 26 tasting rooms, featuring wines that source grapes from vineyards located about 45 minutes northeast of the city in Santa Ynez Valley, Santa Rita Hills and Santa Maria.

Within a five minute walk of this view, you can be tasting on the Santa Barbara Urban Wine Trail.

Within a five minute walk of this view, you can be tasting on the Santa Barbara Urban Wine Trail.

The program began when eight wineries came together proposing a true wine tasting experience in the heart of the city, offering visitors and locals a chance to understand local wine products without having to drive into the Santa Ynez valley.

“It’s an alternative experience,” said Seth Kunin, owner of Kunin Wines. “It can be a car-free, gas-free experience. Visitors can walk the trail or take public transportation, so no one has to be a driver.”

In order to be a part of the initiative, wineries must be located in Santa Barbara County and possess a wine grower’s license that proves they grow their wines personally. This insures there is a more direct grower-to-consumer pattern, according to Kunin.

The bulk of the trail is located in the former industrial district known as the Funk Zone. This area is full of warehouses that have been turned into wine-tasting rooms, art galleries and artisan shops. Most tasting rooms are open from late morning until early evening, though exact times vary.

The majority of wineries are located in an area of downtown Santa Barbara called The Funk Zone

The majority of wineries are located in an area of downtown Santa Barbara called The Funk Zone

Following are a few wineries to sample while exploring the trail both inside and outside the Funk Zone.

In the heart of the Funk Zone is Oreana Winery and Tasting Room. It offers a bar-like atmosphere in addition to wine-tasting with an outdoor space; live music on Fridays and Saturdays; and food trucks on weekends. For those who prefer a more educational and low-key tasting, try The Valley Project. The tasting room highlights the different viticultural areas of Santa Barbara County, showcasing the soils and informing tasters on the various factors that affect their wines.

Oreana Winery

Oreana Winery

For an experience outside the Funk Zone, head to the El Paseo complex for multiple tasting rooms. Margerum Wine Company has both a standard tasting room and a reserve tasting room. Take a step into the reserve room to try one of the wineries’ famous syrah options, which can be light, drinkable and without the earthy tones that generally characterize California wines. And for Santa Barbara’s crowning glory, pinot noir? Visit Au Bon Climat by Jim Clendenen.

Au Bon Climat - tasting room

Au Bon Climat – tasting room

One of the greatest experiences of the trail is the sense of community found throughout.

“It’s a pretty cool community,” said Andrew Bouton, an employee at The Valley Project. “Every day, we’ll have someone come in from another winery and say, ‘Someone sent us over.’ It’s not a super competitive thing; it’s more like everyone coming together and making it the best experience.”

As for how to enjoy the trail, Kunin had some advice.
“Start early and pace yourself,” he said. “On weekends, it can get busy in the afternoons. So, if you start early, you can try a few wines and then take a lunch break before trying a few more. And don’t try to take in more than three or four places at a time.”

Most importantly, don’t just go in to drink the wines — go for the experience. With the beach in front of you and the sun shining above, it may be a different environment than a traditional wine-tasting trip, but that’s what makes the trail special.

Selfies More Dangerous Than Sharks !

Yes, we’ve written about the use of – and ban on – selfie sticks before, but we can’t help doing a follow-up on this most fascinating of travel topics.  Particularly since media reports have revealed a crazy 2015 statistic:  as of September this year, more people died from taking selfies than shark attacks.



So far, the scorecard goes: Shark attacks: 8  Selfies: 12.  Four of the selfie deaths this year were caused by falling. This includes the Japanese tourist who died last week taking a selfie at the Taj Mahal.

The next leading cause of death involving selfies was being hit or injured by trains, either because the individual was trying to get a photo with a train or because the photo they wanted involved getting on dangerous equipment.

And then there’s the death by selfie-stick in Wales when the metal rod a man was holding was struck by a lightning bolt.  Other deaths have been caused by distracted photo-takers crashing their cars and even shooting themselves while posing with guns.

No, the numbers aren’t enormous. But it does make you ask the question – why?   What is it exactly that makes selfie-takers so likely to put themselves in danger?

An intriguing bit of research published by Ohio State University last year found that men who post a lot of selfies score higher in traits of narcissism and psychopathy in online tests. While all the participants were still in the healthy range, the scores suggest that they may be more inclined to focus on personal gain in situations, rather than potential danger.

“It’s all about me. It’s putting me in the frame. I’m getting attention and when I post that to social media, I’m getting the confirmation that I need from other people that I’m awesome,” lead researcher Jesse Fox told Reuters.  “You don’t care about the tourist attraction you’re destroying; you don’t care about annoying people in your social media feed … you’re not even thinking about the consequences of your actions, so who cares if you’re dangling off the side of the Eiffel Tower?”

Food for thought.  Just not shark food.